Chef from Myrtle Beach
Chef from Myrtle Beach An excerpt: great time to share he and I had on our first outing together. He still wasn’t used to dealing with someone with allergies but he survived and I would like to say thrived. But only he can truly answer that. We were eating out…
Allergic to Black Pepper?
An allergy, be it one or many just blew the lid off the ‘normal’ box. The black pepper spice was no longer a welcome addition in my house after being diagnosed with it as one of my food allergies. Then I began to learn where black pepper was hidden and…
We did it
We did it! It really is fun exploring new ways of cooking with a partner in crime, so to speak, who enjoys it as well. Our latest experience taught us about flavors in olive oil. I had always been using one brand of EV olive oil and to save a…
Is it really different?
How is one persons illness any different than anothers? Especially when each illness can be considered life changing. It’s amazing how a person can so freely offer to help with your illness and at the same time consider their illness different when you want to help with theirs. Yes, it…
A Long Road in Allergies
Food Allergies – It is a new journey that started almost 16 years ago now. A journey that I am still on and will be on for the rest of my days. After being diagnosed, it’s not like they hand you a packet and told me how to handle my…